Please note, Petra is transitioning the management of its accommodation to an external booking agent on Monday 13th January 2025.
Currently, you can still do these things:
- send through Accommodation Enquiries up until Fri 20th Dec 2024
- for Booking Dates up to Sun 12th Jan 2025
If you are already booked to stay at Petra during or after 13th January 2025 you will be contacted by the new manager in advance of your stay and will be able to rebook with them.
We apologise for any disruption during this handover period and we wish you an enjoyable stay.
$29.95
Our Barrel Aged Balsamic Glaze is a concentrated reduced glaze.
Made with traditional Italian Balsamic Vinegar Of Modena that has been additionally aged in wine barrels to produce an intensely rich and full-bodied flavour with a slightly ‘port’-like finish.
Amazing for glazing ham, on pork tenderloin, beef ribs, mushrooms, fresh strawberries or dried cranberries.
Bottle design may vary from that pictured.
